EPSRC Reference: |
GR/R68788/01 |
Title: |
A NEW GRINDING REGIME - THERMAL LIMITATIONS TO MATERIAL REMOVAL BY GRINDING |
Principal Investigator: |
Stephenson, Professor D |
Other Investigators: |
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Researcher Co-Investigators: |
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Project Partners: |
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Department: |
Sch of Industrial and Manufacturing Scie |
Organisation: |
Cranfield University |
Scheme: |
Standard Research (Pre-FEC) |
Starts: |
01 February 2002 |
Ends: |
30 June 2005 |
Value (£): |
228,113
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EPSRC Research Topic Classifications: |
Eng. Dynamics & Tribology |
Manufacturing Machine & Plant |
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EPSRC Industrial Sector Classifications: |
Aerospace, Defence and Marine |
Manufacturing |
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Related Grants: |
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Panel History: |
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Summary on Grant Application Form |
The proposed research is a collaborative programme between Cranfield and Liverpool John Moores universities together with 7 industrial partners. The project will establish the thermal and physical threshold conditions for high efficiency deep grinding (HEDG) and hence develop a strategy to achieve damage free grinding at the highest possible stock removal rates. The programme will develop and validate thermal models for HEDG grinding and investigate the fundamental differences between HEDG, creep and shallow cut grinding and thus determine the transition region between creep and HEDG.The programme will develop techniques for improved methods of temperature measurement and will relate the temperatures generated to removal rate for the different grinding processes. Process conditions will be identified which give rise to low grinding zone temperatures whilst developing strategies for optimum cooling efficiency. The relationship between material removal rate and grinding power and force will be investigated using CBN and newer seeded gel forms of aluminium oxidor grinding wheels.
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Key Findings |
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Potential use in non-academic contexts |
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Impacts |
Description |
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Summary |
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Date Materialised |
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Sectors submitted by the Researcher |
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Project URL: |
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Further Information: |
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Organisation Website: |
http://www.cranfield.ac.uk |